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I try and use local hardwoods for knife handles as much as possible, at least those that I don't stabilize such as osage orange, walnut and black locust. The question I have is: has anyone tried persimmon as a handle material? This stuff is hard! Any feedback on finishing? Tru-oil?

First time contributor here and hate to be the bearer of bad news, but.................. You will have to construct your own work rest for the Grizzly. The one that comes with the unit is a fubar. If I had known about the NWG when I returned to making knives a year ago I would have gone that...