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Fred, I'm honestly not sure. I do know the anvil is from the 1860s and from Maryland but I can't make out

Thanks Scott

Thanks Doug, I think I might do Zircote with a stainless steel guard and copper spacer.

Hello all! For those of you that don't know I recently relocated to Southern Minnesota and as such I got a nice new shop with some fun new tools. Another bonus being that there is another knife maker in the warehouse, Jason from the Lone Star Forge. I was going to wait to post this but I getting...

Hello to all my fellow knifedogs and a happy holidays to you! I know we are all busy prepare for the upcoming season so here is one of mine that a customer ordered for her father who is a "Retired" hunter. This is the 3rd knife in my striker series (the name comes from the fact that it comes...

That has got to be one of my favorite knives that I have seen all year...it has excellent flow and just the right balance of materials and finishes. Excellent job.

A beautiful, clean, and over all wonderful piece.

I love the etchings on those blades and the handles are excellent.

Hello all! I'm relatively new to the forum and happy to become a part of such a welcoming community. I'm a blacksmith and knife maker trying to go full time with my work and network with as many people as possible! -Robert

Simply gorgeous!

Thanks Keith :)

Thanks for the comments Lagrange! This knife is a full user all the way not enough flex to be a good filet knife though. Well here are the photos of everything all done let me know what you think.

Hello all! This is the first knife done in a series of ten that I'm currently working on. This one has elk antler scales, a 5160 blade, and a ferro rod for making fires with a white tail deer knob. Overall length is 9.5 inches with a 5 inch blade length and 1.5 inch blade width. I sent it out...

I was working at a demonstration on Saturday and whilst digging through my materials bin found an old axe I had never finished so I finished forging it for the demo and now I've got the bug to make a batch. The body is mild steel with a 5160 bit. 3.5 inch edge and 6.5 inch body...handle soon to...

Thanks Mike!

If I wanted to post a tutorial on how I make my knives is this the right forum to put it in? Thanks for the help.

Now that's one wicked knife!

Fabulous!

Thank you for the warm welcome Laurence and Bill! Happy to be here :)

Hello all my name is Robert and I have been making knives (sometimes successfully) for about two years. I feel as if I am just starting to get to the point that I had envisioned my knives would look two years ago now! But here is my first post on this forum, I have always been so impressed by...