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Just finished these up as gifts to my mom and grandma for Christmas. Both are 1095, one with natural and one with green Micarta. These are my first 2 kitchen knives and I'm interested to see how they hold up. Thanks for checking it out, comments and critique are welcomed :)

Hey guys, finally after spending some time on "the other knife forum" decided I needed to join knife dogs! So far in the few days I spent here I learned a lot. So a little bit about me. I just started making about six months ago. I live about 45 min from Chicago. I'm only 14 and in high...