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Hello everyone, I have a question about 154cm, I'm making a slipjoint after heat treat and tempering, I noticed it was less magnetic, so much so that it would not secure to the surface grinder chuck, this is my first time using 154cm. is this normal? my recipe ramp to 1450 for 10 min, ramp to...

I noticed that the pins are domed on slip joints that use jig bone material how do you do that? I know its called pin spinning or something like that and I have bought a couple of tools to do it with but nothing so far has worked for me. anyway any help would be greatly appreciated.

How complicated is it to ship a folding pocket knife to Canada? small slipjoint with a 4 inch blade. thanks