I like the design of the knife and the wood work looks very good. If you dont mind a bit of critique... The blunt end of the front of the scales takes away from the rest of the meticulous work you put into it. I'm a nobody, so dont get torqued at me. I think it would help your knife have a more professional look if the front edge were obliques or rounded. You could also do an offset chevron or a variation of any kind. You put so much work into it, why not get the most out of your work. Look through the image gallery and check out how some of the high end makers finish the front of their scales.
The knife is very nice though, dont take what I am saying as being negative...I want to help.