wmhammond
Well-Known Member
Fist full of Skinner
This is another short fat little knife that may be more useful than my last one, "The Thread Cutter" It is about the same size as the last one but I added a safer and better designed place for the index finger (I'm sure that little thing has a name but I don't know what it is). It is really fat and fills your palm. Also the handle extends farther out onto the blade to allow a spot for your thumb. It'll be a while before I can test it on a real animal but I hope it sells before then. Let someone else field test it and give me the feedback.
The specs are:
Blade material: W-2
Blade Finish: High polish
OAL: 6 3/4”
Blade Length: 3”
Blade Width at Plunge Line: 1 1/8”
Blade thickness at Plunge Line: .190"
Handle Length: 3 1/2"”
Handle Material: Hawaiian Koa
Two pins: 5/16'” Stainless Steel
Handle Finish: Danish Oil and Paste wax
Time of fabrication: 8 Hours
Tell me what you think - I can take it.





Here is the last two side-by-side

Thanks for looking,
Wallace
This is another short fat little knife that may be more useful than my last one, "The Thread Cutter" It is about the same size as the last one but I added a safer and better designed place for the index finger (I'm sure that little thing has a name but I don't know what it is). It is really fat and fills your palm. Also the handle extends farther out onto the blade to allow a spot for your thumb. It'll be a while before I can test it on a real animal but I hope it sells before then. Let someone else field test it and give me the feedback.
The specs are:
Blade material: W-2
Blade Finish: High polish
OAL: 6 3/4”
Blade Length: 3”
Blade Width at Plunge Line: 1 1/8”
Blade thickness at Plunge Line: .190"
Handle Length: 3 1/2"”
Handle Material: Hawaiian Koa
Two pins: 5/16'” Stainless Steel
Handle Finish: Danish Oil and Paste wax
Time of fabrication: 8 Hours
Tell me what you think - I can take it.





Here is the last two side-by-side

Thanks for looking,
Wallace