silver_pilate
Well-Known Member
This is a little knife I delivered today. I forged it out of Don's W-2 and clay quenched the blade for a hamon. It has a full distal taper and a gently tapered tang and the balance is just right. The handle scales are made from some of Mark's (Burl Source) amazing redwood burl with red spacers and corbys. Unfortunately, I let it go before I took a ruler to it for specs, but it's going tobe similar to my other EDC's at 3.5" blade and around 4" handle. Thanks for looking!
--nathan





--nathan