I started making knives in July 2008. I'm now at knife #106, but I held the #100 slot for something special. I've got it 80% done. Blade is D2 with vine filework. Stainless guard. Buffalo, red fiber, 1/8 stainless, red fiber, buffalo. Planning on some filework on the stainless spacer, never done that before. Ruidoso juniper burl handle. Stainless pin.
Here's a pic of where I was when I stopped last night. I put in two more hours since then and have it rough shaped. A little polishing, final handle shaping, and the filework to go, then I'll glue it all up. I think I'm three hours or so away from glue-up. Maybe this weekend.
I've put together several knives with spacers, but have never had to do one where you could take it apart and put it back together. I used two 1/16 alignment pins, and it seems to be working pretty well. I also got the pin hole through the handle in just the right place so that I can drive a tapered pin through the hole in the tang and hold it all together for shaping.
I'm pondering just simple alternating half circle filework on the spacer. I've also thought of putting "100" top dead center in filework. Cool or cheezy?
What did all you famous dudes do for your 100th knife?

Here's a pic of where I was when I stopped last night. I put in two more hours since then and have it rough shaped. A little polishing, final handle shaping, and the filework to go, then I'll glue it all up. I think I'm three hours or so away from glue-up. Maybe this weekend.
I've put together several knives with spacers, but have never had to do one where you could take it apart and put it back together. I used two 1/16 alignment pins, and it seems to be working pretty well. I also got the pin hole through the handle in just the right place so that I can drive a tapered pin through the hole in the tang and hold it all together for shaping.
I'm pondering just simple alternating half circle filework on the spacer. I've also thought of putting "100" top dead center in filework. Cool or cheezy?
What did all you famous dudes do for your 100th knife?